Keyword: Disney food, Disney inspired recipes, How to make Disneyland chili
Dutch oven or large pot
For the chili beans
3/4poundsbeef stew meat
1medium green pepperdiced
1 1/2tablespoonschili powder
128 ounce can diced tomatoes
114.5 ounce can pinto beans, rinsed and drained
Coarse saltto taste
1cupshredded cheddar cheese
2diced tomatoesfor garnish
Heat 2 tablespoons of the oil in large Dutch oven, over medium heat for 5 minutes. Add stew meat and sauté for 10 minutes, until meat is browned on all sides. Remove stew meat from pan and set aside.
Add the remaining 2 tablespoons of oil to pan, heat for 3 minutes over medium heat.
Add onions and green pepper. Sauté 8-10 minutes, until soft. Add garlic and sauté one minute longer, until garlic is fragrant.
Add ground beef. Cook, stirring occasionally to break up large chunks of beef, for 10-12 minutes, until beef is no longer pink. Drain excess fat.
Return stew meat to the Dutch oven with ground beef mixture. Add ground cumin, chili powder, onion powder, cayenne pepper, tomato paste, fresh, diced tomatoes, beef base, and water.
Bring chili to a simmer. Cover and simmer over low heat for 3 hours, until stew meat is tender.
Add pinto beans. Simmer for 10 minutes, until beans are warm.
Season with salt, as needed.
Garnish with sour cream, shredded cheddar cheese, and diced tomatoes.
Note: This recipe has been converted from a larger quantity in the restaurant kitchens. The flavor profile may vary from the restaurant’s version. As a reminder while preparing this recipe, please supervise children who are helping or nearby.